Top Rated
Caterers in Fallston, MD
4.7 Rating
Based on 1,600+reviews
Chef Zack Trabbold
Proprietor | Executive Chef
Natalie Trabbold
Proprietor
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What Baltimore Locals
Are Saying About Evolved
Meet The Founders
From Family Table to Baltimore’s Finest:
Our Journey in Hospitality
Meet Zack and Natalie Trabbold
After establishing Baltimore and Harford County’s acclaimed restaurants The Local, award-winning Chef Zack Trabbold and wife Natalie Trabbold brought their passion for hospitality to events and catering. Evolved Events & Catering combines Chef Zack’s culinary expertise with warm, family-style service to create memorable celebrations.
From intimate gatherings to grand events, we deliver the same quality and attention that earned The Local its reputation for excellence. Our modern venue and experienced team transform your vision into reality with care and creativity.
The Evolved Team
Lou Petrucci
Corporate Director of Operations
Nicole Standish
Regional Manager
Chef Zack Trabbold
Owner | Executive Chef
Natalie Trabbold
Owner | Director of Administration and Bar Operations
Chef Mike Everd
Corporate Executive Chef
Kim Brennan
Director of Events and Catering
Jude Drinkuth
Catering Manager
Haley Fisher
Bar Manager
The Heart & Soul Behind Evolved Events
At Evolved Events & Catering, our team brings together passionate culinary artists, event specialists, and hospitality professionals united by a singular vision: creating unforgettable celebrations through exceptional food and service. Led by award-winning Chef Zack Trabbold, we combine decades of experience with genuine warmth and creativity.
We believe in treating every event as our own, paying meticulous attention to detail while maintaining the personal touch that turns clients into family. From our kitchen to our coordinators, each team member embodies our core values of excellence, authenticity, and above-and-beyond service.
We Cater For All Events
Weddings & Receptions
From intimate gatherings to grand affairs, we transform your vision into an effortless celebration that feels unmistakably you.
Corporate
Events
Trust our award-winning team to elevate your business gatherings from ordinary to unforgettable through sophisticated experiences and exceptional service.
Social
Events
Whether it's a milestone birthday, anniversary, or private celebration, we turn your big moments into magic while you relax and enjoy the experience.
Specialized Catering
From BBQ and breakfast spreads to kosher offerings, we craft culinary experiences tailored to your unique tastes and dietary needs.
Venue
Services
Host your event at our elegant banquet hall or enjoy the convenience of drop-off service, providing delicious, expertly crafted food wherever you are.
Where The Magic Happens:
Our Harford County Venue
Powered By
We Know Restaurant Quality
The Local, an Evolved Hospitality Group brand, is all about quality, locally sourced ingredients and great dining. As a Baltimore and Harford County institution, The Local sets the bar for service and events.
That same passion goes into Evolved Catering, we bring restaurant quality flavors to every event, from small gatherings to large parties. With expert hands and locally inspired menus, our catering service brings The Local’s reputation for excellence to your event.
Our Venue Partners
The Evolved Way
Excellence
From locally-sourced ingredients to masterful preparation, every dish reflects our relentless pursuit of culinary perfection. Our award-winning chef and team create memorable flavors that elevate your event from ordinary to extraordinary.
Creativity
Beyond impeccable food, we orchestrate every detail to tell your unique story. Our seasoned team transforms your vision into reality, ensuring each moment unfolds seamlessly.
Execution
Leave the details to us while you focus on making memories with your guests. With decades of experience and meticulous planning, we turn complexity into calm, delivering flawless events that exceed expectations.
Excellence
From locally-sourced ingredients to masterful preparation, every dish reflects our relentless pursuit of culinary perfection. Our award-winning chef and team create memorable flavors that elevate your event from ordinary to extraordinary.
Creativity
Beyond impeccable food, we orchestrate every detail to tell your unique story. Our seasoned team transforms your vision into reality, ensuring each moment unfolds seamlessly.
Execution
Leave the details to us while you focus on making memories with your guests. With decades of experience and meticulous planning, we turn complexity into calm, delivering flawless events that exceed expectations.
The Evolved Process
1. DISCOVER
Start with a personalized consultation where we learn your story and vision, transforming your ideas into an exceptional event blueprint.
2. TASTE
Experience our culinary artistry firsthand through a tailored tasting where we refine your perfect menu. We thoughtfully customize every detail to reflect your preferences and delight your guests.
3. DESIGN
Our expert team crafts a comprehensive event design, from timeline to table settings. We coordinate with trusted vendors, scout locations if needed, and ensure every element aligns with your vision.
4. REFINE
We fine-tune every detail, from staffing to setup diagrams, ensuring nothing is overlooked. Through clear communication and meticulous planning, we turn complex logistics into seamless execution.
5. CELEBRATE
On your big day, our team brings everything to life while you simply enjoy. We orchestrate each moment with precision and warmth, creating an unforgettable experience.
Some Guest Favourites
Charcuterie Board
A stunning medley of hand-selected cured meats, local cheeses, and house-made accompaniments, thoughtfully arranged to create both a feast for the eyes and palate.
Chicken Fried
Deviled Eggs
Buttermilk and herb-marinated farm-fresh eggs, topped with bread & butter pickle relish, finished with our signature house-made rosemary hot sauce and a sprinkle of fresh chives.
Carving Stations
Evolved Chef's carving succulent (Tomahawks, Tenderloin of Beef etc.) to order for your guests paired with our Bone Marrow Demi, Red Wine Demi, and more to wow your guests,
Craft Cocktails
Our house Old Fashioned recipe, made with Sagamore Rye, smoked with cinnamon infused wood chips.
Frequently Asked Questions
We recommend booking 3 to 6 months in advance for large events like weddings and corporate functions. For smaller events, 4 to 6 weeks is usually enough. We’ll do our best to accommodate last-minute requests if possible.
Our pricing is customized based on the event type, guest count, and menu selection. We offer per-person pricing and custom packages. Add-ons like beverage service, staff, and decor are available for an additional fee.
Yes, we offer linens, tableware, tables, chairs, and serving stations. Our team handles setup and breakdown for a seamless experience.
We are based in Harford County, Maryland and serve a 50-kilometer radius, including Baltimore and surrounding areas. We may accommodate events outside this area with an additional travel fee.
Yes! We offer private tastings for weddings and large events. This allows you to sample your menu, make adjustments and ensure every detail is perfect.
Yes, we can accommodate vegetarian, vegan, gluten-free, nut-free, and dairy-free options. We also provide kosher and halal options upon request. Let us know about any allergies or sensitivities in advance.
Areas We Serve
Delaware
Maryland
Virginia / DC Area
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